SOAS Research Online

A Free Database of the Latest Research by SOAS Academics and PhD Students

[skip to content]

Up a level
Export as [feed] Atom [feed] RSS
Group by: Item Type | No Grouping
Number of items: 2.

Edited Book or Journal Volume

Klein, Jakob A. and Watson, James L., eds. (2016) The Handbook of Food and Anthropology. London: Bloomsbury Academic.

Book Chapters

Watson, James L. and Klein, Jakob A. (2016) 'Introduction: Anthropology, Food and Modern Life.' In: Klein, Jakob A. and Watson, James L., (eds.), The Handbook of Food and Anthropology. London: Bloomsbury Academic, pp. 1-27.

This list was generated on Mon Feb 17 03:20:31 2020 GMT.