SOAS Research Online

A Free Database of the Latest Research by SOAS Academics and PhD Students

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Number of items: 9.

Edited Book or Journal Volume

Domingos, Nuno, Sobral, José Manuel and West, Harry G., eds. (2014) Food Between the Country and the City: Ethnographies of a Changing Global Foodscape. London: Bloomsbury.

Klein, Jakob A. and Murcott, Anne, eds. (2014) Food Consumption in Global Perspective: Essays in the Anthropology of Food in Honour of Jack Goody. Houndmills, Basingstoke, Hampshire: Palgrave Macmillan.

Book Chapters

Domingos, Nuno, Sobral, José Manuel and West, Harry G. (2014) 'Approaching Food and Foodways between the Country and the City through the Work of Raymond Williams.' In: Domingos, Nuno, Sobral, José Manuel and West, Harry G., (eds.), Food Between the Country and the City: Ethnographies of a Changing Global Foodscape. London: Bloomsbury, pp. 1-17.

Hull, Elizabeth (2014) 'Bringing the City to the Country: Supermarket Expansion, Food Practices and Aesthetics in Rural South Africa.' In: Domingos, Nuno, Sobral, José Manuel and West, Harry G., (eds.), Food Between the Country and the City: Ethnographies of a Changing Global Foodscape. London: Bloomsbury, pp. 59-72.

Klein, Jakob A. (2014) 'Introduction: Cooking, Cuisine and Class and the Anthropology of Food.' In: Klein, Jakob A. and Murcott, Anne, (eds.), Food Consumption in Global Perspective: Essays in the Anthropology of Food in Honour of Jack Goody. Houndmills, Basingstoke, Hampshire: Palgrave Macmillan.

West, Harry G. (2014) 'Bringing it All Back Home: Reconnecting the Country and the City through Heritage Food Tourism in the French Auvergne.' In: Domingos, Nuno, Sobral, José Manuel and West, Harry G., (eds.), Food Between the Country and the City: Ethnographies of a Changing Global Foodscape. London: Bloomsbury, pp. 73-88.

West, Harry G. (2014) 'Ethical Food Systems, Between Suspicion and Hope.' In: Jung, Yuson, Klein, Jakob A. and Caldwell, Melissa L., (eds.), Ethical Eating in the Postsocialist and Socialist World. Berkeley: University of California Press, pp. 298-304.

Journal Article

Grasseni, Cristina, Paxson, Heather, Bingen, Jim, Cohen, Amy J., Freidberg, Susanne and West, Harry G. (2014) 'Introducing a Special Issue on the Reinvention of Food: Connections and Mediations.' Gastronomica: The Journal of Critical Food Studies, 14 (4). pp. 1-6.

Hull, Elizabeth (2014) 'The Social Dynamics of Labor Shortage in South African Small-Scale Agriculture.' World Development, 59. pp. 451-460.

This list was generated on Fri May 3 03:20:24 2024 BST.