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Clarence-Smith, William (2008) 'The global consumption of hot beverages, c. 1500 to c. 1900.' In: Nützenadel, Alexander and Trentmann, Frank, (eds.), Food and globalization: consumption, markets and politics in the modern world. Oxford: Berg, pp. 37-55.

This list was generated on Thu Apr 17 00:54:40 2014 BST.