SOAS Research Online

A Free Database of the Latest Research by SOAS Academics and PhD Students

[skip to content]

Up a level
Export as [feed] Atom [feed] RSS
Group by: Item Type | No Grouping
Number of items: 1.

Xu, Chenjia (2023) 'From culinary modernism to culinary cosmopolitanism: the changing topography of Beijing’s transnational foodscape.' Food, Culture and Society, 26 (3). pp. 775-792.

This list was generated on Thu Nov 21 04:03:11 2024 GMT.