SOAS Research Online
A Free Database of the Latest Research by SOAS Academics and PhD Students
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Journal Article
Graf, Katharina, Cohen, Anna, Simpson Miller, Brandi and Vaghi, Francesca (2019) 'Re-examining the contested good: proceedings from a postgraduate workshop on good food.' Gastronomica: The Journal for Food Studies, 19 (1). pp. 91-93.
Monographs and Working Papers
Rivas, Althea-Maria, Beckles-Raymond, Gabriella and Simpson Miller, Brandi (2021) BAME Researcher Practices, Policies and Processes at UK Higher Education Institutions. London: Open University.
Book Reviews
Simpson Miller, Brandi (2021) 'Review of: Grocery activism: the radical history of food cooperatives in Minnesota by Craig B. Upright, Minneapolis, University of Minnesota Press, 2020, 256 pp., ISBN 978-1-5179-0073-1.' Food, Culture and Society, 25 (3). pp. 624-626.