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A Free Database of the Latest Research by SOAS Academics and PhD Students

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Book Chapters

West, Harry G. (2013) 'Thinking Like a Cheese: Towards an Ecological Understanding of the Reproduction of Knowledge in Contemporary Artisan Cheesemaking.' In: Ellen, Roy, Lycett, Stephen J. and Johns, Sarah E., (eds.), Understanding Cultural Transmission in Anthropology: A Critical Synthesis. Oxford: Berghahn Books, pp. 320-345.

This list was generated on Tue Apr 16 03:46:55 2024 BST.