Klein, Jakob A. (2007) 'Redefining Cantonese cuisine in post-Mao Guangzhou.' Bulletin of the School of Oriental and African Studies, 70 (3). pp. 511-537.
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Alternative Location: http://journals.cambridge.org/action/displayJourna...
Item Type: | Journal Article |
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SOAS Departments & Centres: | Departments and Subunits > Department of Anthropology & Sociology Legacy Departments > Faculty of Arts and Humanities > Department of Anthropology and Sociology |
ISSN: | 0041977X |
Copyright Statement: | © School of Oriental and African Studies, Cambridge University Press |
DOI (Digital Object Identifier): | https://doi.org/10.1017/S0041977X07000821 |
Date Deposited: | 13 Jun 2008 08:33 |
URI: | https://eprints.soas.ac.uk/id/eprint/5054 |
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