Graf, Katharina (2024) Food and Families in the Making: Knowledge Reproduction and Political Economy of Cooking in Morocco. Oxford: Berghahn. (Forthcoming)
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| Item Type: | Authored Books |
|---|---|
| SOAS Departments & Centres: | Departments and Subunits > Department of Anthropology & Sociology |
| ISBN: | 9781805394679 |
| Date Deposited: | 08 Jan 2024 12:54 |
| URI: | https://eprints.soas.ac.uk/id/eprint/41217 |
| Funders: | Other, Other, Other, Other |
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