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Johnston, Deborah and Stevano, Sara and Malapit, Hazel J and Hull, Elizabeth and Kadiyala, Suneetha (2018) 'Review: Time Use as an Explanation for the Agri-Nutrition Disconnect? Evidence from Rural Areas in Low and Middle Income Countries.' Food Policy, 76. pp. 8-18.

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Abstract

Time is a vital input into nutritional outcomes, as it is necessary for the production, procurement and preparation of food, child feeding and childcare. Thus, agricultural interventions may fail to improve nutritional outcomes if they do not take account of time constraints, particularly of rural women who spend a considerable portion of their time in agriculture. Given the potential trade-offs pertaining to time in productive vs. reproductive activities and its implications for maternal and child nutrition, the goal of this review is to systematically map and assess the available evidence, both qualitative and quantitative studies, agriculture-time use-nutrition pathway. Through an analysis of 89 studies, identified through a systematic search, on rural areas of low and middle-income countries, we observe three findings. First, women play a key role in agriculture, as reflected in their time commitments. Second, evidence from a very limited set of studies suggests that agricultural interventions tend to increase time commitments in agriculture of the household members for whom impact is measured. Third, while changing time use tends to change nutritional outcomes, it does so in a range of complex ways and there is no agreement on the impact. Nutritional impacts are varied because households and household members respond to increased time burden and workload in different ways.

Item Type: Journal Article
SOAS Departments & Centres: Administration and Professional Services > Governance and Compliance
Departments and Subunits > Department of Economics
Departments and Subunits > Department of Anthropology & Sociology
ISSN: 03069192
Copyright Statement: © 2018 The Authors. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/BY-NC-ND/4.0/).T
DOI (Digital Object Identifier): https://doi.org/10.1016/j.foodpol.2017.12.011
Date Deposited: 08 Jan 2018 07:57
URI: https://eprints.soas.ac.uk/id/eprint/25160
Funders: Other

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