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West, Harry G. and Plender, Celia (2015) 'An Interview with James C. Scott.' Gastronomica: The Journal of Critical Food Studies, 15 (3). pp. 1-8.

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Item Type:	Journal Article
SOAS Departments & Centres:	Legacy Departments > Faculty of Arts and Humanities > Department of Anthropology and Sociology Legacy Departments > Faculty of Arts and Humanities > Department of Anthropology and Sociology > Food Studies Centre
ISSN:	15293262
Copyright Statement:	© 2015 by the Regents of the University of California. Copying and permissions notice: Authorization to copy this content beyond fair use (as specified in Sections 107 and 108 of the U. S. Copyright Law) for internal or personal use, or the internal or personal use of specific clients, is granted by the Regents of the University of California for libraries and other users, provided that they are registered with and pay the specified fee via Rightslink® or directly with the Copyright Clearance Center http://www.copyright.com/
DOI (Digital Object Identifier):	https://doi.org/10.1525/gfc.2015.15.3.1
Date Deposited:	22 Sep 2015 08:28
URI:	https://eprints.soas.ac.uk/id/eprint/20834

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