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Risk Management and Food Safety: global issues for business

Poole, Nigel and Spedding, L. and Marshall, F. (2002) 'Risk Management and Food Safety: global issues for business.' Due Diligence and Risk Management, 3 (4). pp. 2-6.

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Item Type: Articles
SOAS Departments & Centres: Faculty of Law and Social Sciences > Department of Financial and Management Studies > Centre for Development, Environment and Policy (CeDEP)
Depositing User: Emmanuel Ashiedu Codjoe
Date Deposited: 22 Jul 2010 15:28
URI: http://eprints.soas.ac.uk/id/eprint/8975

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