Klein, Jakob (2006) 'Changing Tastes in Guangzhou: Restaurant Writings in the Late 1990s.' In: Latham, K. and Thompson, S. and Klein, J., (eds.), Consuming China. Approaches to Cultural Change in Contemporary China. London; New York: Routledge, pp. 104-120.
Full text not available from this repository.
| Item Type: | Book Chapters |
|---|---|
| SOAS Departments & Centres: | Faculty of Arts and Humanities > Department of Anthropology and Sociology |
| Subjects: | H Social Sciences > HC Economic History and Conditions D History General and Old World > DS Asia |
| ISBN: | 0700714022 |
| Depositing User: | Huei-Lan Liu |
| Date Deposited: | 24 Jun 2008 11:07 |
| URI: | http://eprints.soas.ac.uk/id/eprint/3585 |
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