SOAS Research Online

A Free Database of the Latest Research by SOAS Academics and PhD Students

[skip to content]

Graf, Katharina (2016) Food in the Making: Food Preparation, Material and Social Change in Urban Morocco. PhD thesis. SOAS University of London. DOI: https://doi.org/10.25501/SOAS.00024611

Full text not available from this repository.
Item Type: Theses (PhD)
SOAS Departments & Centres: Legacy Departments > Faculty of Arts and Humanities > Department of Anthropology and Sociology > Food Studies Centre
DOI (Digital Object Identifier): https://doi.org/10.25501/SOAS.00024611
Date Deposited: 04 Nov 2017 16:54
URI: https://eprints.soas.ac.uk/id/eprint/24611
Funders: Other

Altmetric Data

Statistics

Download activity - last 12 monthsShow export options
Downloads since deposit
6 month trend
0Downloads
6 month trend
346Hits
Accesses by country - last 12 monthsShow export options
Accesses by referrer - last 12 monthsShow export options

Repository staff only

Edit Item Edit Item