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Ash, Robert (1989) 'Prospects for China's grain sector: a Chinese perspective.' In: Klenner, Wolfgang, (ed.), Trends of Economic Development in East Asia: Essays in Honour of Willy Kraus. Berlin: Springer-Verlag, pp. 419-431.

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Abstract

An analysis of food consumption patterns in low-income and high-income countries reveals an unambiguous picture. Other things being equal, economic growth (defined in terms of rising per capita income) compels a fundamental transformation of the structure of food production in order to accommodate changing demand conditions. Evidence to the contrary is difficult, if not impossible, to find. In East Asia, the experience of Japan since the turn of the century and, more recently, of Taiwan and the Republic of Korea, serve to illustrate the point.

Item Type: Book Chapters
SOAS Departments & Centres: Regional Centres and Institutes > SOAS China Institute
ISBN: 9783642739095
DOI (Digital Object Identifier): https://doi.org/10.1007/978-3-642-73907-1_30
Date Deposited: 25 Feb 2018 15:11
URI: https://eprints.soas.ac.uk/id/eprint/25523

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