Poole, Nigel and Gray, K. (2002) 'Quality in citrus fruit: to degreen or not degreen?' British Food Journal, 104 (7). pp. 492-505.
|Item Type:||Journal Articles|
|SOAS Departments & Centres:||Faculty of Law and Social Sciences > School of Finance and Management > Centre for Development, Environment and Policy (CeDEP)|
|DOI (Digital Object Identifier):||10.1108/00070700210418730|
|Depositing User:||Emmanuel Ashiedu Codjoe|
|Date Deposited:||22 Jul 2010 15:36|
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