Poole, Nigel and Gray, K. (2002) 'Quality in citrus fruit: to degreen or not degreen?' British Food Journal, 104 (7). pp. 492-505.
|Item Type:||Journal Article|
|SOAS Departments & Centres:||Faculty of Law and Social Sciences > Department of Financial and Management Studies > Centre for Development, Environment and Policy (CeDEP)|
|DOI (Digital Object Identifier):||10.1108/00070700210418730|
|Depositing User:||Emmanuel Ashiedu Codjoe|
|Date Deposited:||22 Jul 2010 15:36|
Item downloaded times since 22 Jul 2010 15:36.