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Bringing it All Back Home: Reconnecting the Country and the City through Heritage Food Tourism in the French Auvergne

West, Harry G. (2014) 'Bringing it All Back Home: Reconnecting the Country and the City through Heritage Food Tourism in the French Auvergne.' In: Domingos, Nuno and Sobral, José Manuel and West, Harry G., (eds.), Food Between the Country and the City: Ethnographies of a Changing Global Foodscape. London: Bloomsbury, pp. 73-88.

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Item Type: Book Chapters
SOAS Departments & Centres: Faculty of Arts and Humanities > Department of Anthropology and Sociology
Faculty of Arts and Humanities > Department of Anthropology and Sociology > SOAS Food Studies Centre
Depositing User: Harry West
Date Deposited: 05 Nov 2013 09:42
URI: http://eprints.soas.ac.uk/id/eprint/17385

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